Hosted by Chelsea Flower Show gold medallist, Mala Williams.
Bring the family to the award-winning Terrace Restaurant – Voted the Sunday Times Top 100 UK Restaurants and allow us to take care of your Easter Sunday lunch this year.
Forgo the usual chocolatey delights for something more decadent this Easter in the form of our Afternoon Tea.
With Debbie Mulkern from New Forest Aromatics. Learn how to make your own signature fragrance using natural aromatics with this exciting new event.
For an unforgettable dining experience, indulge in mouth-watering dishes at the Terrace Restaurant, created by Head Chef and Roux Scholar Matthew Tomkinson.
© 2018 The Montagu Arms Hotel
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