Room Reservations:
01590 624467

01590 612324

Restaurant Reservations:
01590 612324

Valentines Day Tasting Menu

Sample Menu 

Make the most romantic day of the year unforgettable and enjoy a special Valentines tasting menu created by Head Chef Matthew Whitfield.




Dorset Oysters

Lime, Yogurt, Grape



Saffron, Cucumber, Bisque


Chicken Wing

New Forest Mushroom, Pine, Shallot


Hampshire Beef Fillet

Caramelised Cauliflower, Pickled Onion, Szechuan Pepper


Cheese Fondue

Old Winchester, Smoked Croutons



Salt Caramel, Malt, Milk


Petit Fours


£95.00 per person

(£20.00 per person deposit required for non-residents)

Why not make the most of your romantic break and stay in one of our charming bedrooms with our ultimate Valentines Break.

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