New years eve ball
Celebrate the end to a terrific year with a Champagne and canapés reception, followed by a five course black tie dinner served in our award winning Terrace Restaurant, with exceptional cuisine and a live band enticing you to the dance floor.
More information coming soon
To make a booking, please contact Clara Earp on 01590 612324 or ENQUIRE ONLINE
In compliance with the EU Food Information for customers Regulation, we have a comprehensive list of all of the dishes/foods and drinks available throughout the hotel which highlights the 14 key allergens if present. This guidance document is readily available from any member of our team upon request. It is important that you tell us of any known Allergies, intolerances or restrictions so we can be sure to adjust our dishes and systems of work accordingly. If you are in any doubt or would like to discuss this further, we encourage you to speak to a member of the team.