For the the perfect alternative to the traditional Christmas celebration, discover the 3 AA Rosette Terrace Restaurant for your Christmas party in Hampshire. Indulge in fine wines, an exquisite Christmas menu designed by Head Chef and Roux scholar Matthew Tomkinson and an array of festive activities to ensure the most memorable of Christmas gatherings.
Dinner Party Tasting Menu
Pondhead Farm Pork Terrine with
Crispy Pork Croquette and
Pickled Pear Puree
Risotto of Roasted Pumpkin with
Sage Beurre Noisette, Parmesan
and Toasted Hazelnuts (v)
Roast Fillet of Hampshire Beef with
Horseradish Potatoes, Caramelised Shallot
and Braised Cheek ‘Bourguignon’
Selection of English and French Farmhouse Cheeses
(Supplement £10 per person)
‘Assiette’ of Chocolate Desserts
with Toasted Walnut Ice Cream
Fair-trade Coffee or Leaf Teas with a Selection of Petit Fours
£65 per person for dinner | Additional £60 per person for wine pairing
Terrace Lunch Menu
Pre-Christmas Lunch menu
£40 per person for lunch | Additional £20 per person for wine pairing
Add sparkle, surprise and delight to your celebration and choose from an array of activities.
Miss Witt Chocolate Demonstration & Tasting
For complete decadence, add this unique and delicious activity to your pre-Christmas lunch or dinner at The Terrace.
Award winning chocolatier Miss Witt will demonstrate how to temper chocolate, create exciting flavour combinations and introduce you to the art of decoration.
Murder Mystery at The Montagu
Partake in a classic “Whodunnit” and watch as the mysteries of the Montagu unravel before your eyes.
Set in the sleepy village of Beaulieu lies a secret concealed by the guilty and soon to be revealed by the innocent. Watch as the truth unravels during an evening of suspicion and exquisite food. Whether you’d prefer group participation or professional actors, a Murder Mystery dinner is the perfect pre-Christmas party with a difference.
Join our Sommelier Sergio for a special wine tasting to begin your pre-festivities in style.
From a selection of 4 exuberant pours, you and your guests will broaden your wine knowledge and possibly extend your own collection as Sergio talks you through a variety of interesting elements from vintage to grape. By the time your amuse bouche appears you’ll be quite the wine connoisseur!
Terms & Conditions: Activities are only available when booked in conjunction with one of the Terrace Restaurant Christmas menus. Subject to availability. Minimum numbers apply. For more information or to make an enquiry, please contact our Events Manager, Clara Earp on 01590 614 981 or...