Room Reservations:
01590 624467

01590 612324

Restaurant Reservations:
01590 612324

Event Details

Burgundy Wine Tasting Dinner

21st Nov 2019 19:00

Phil Weeks, Sales Director of Lea & Sandeman Wine Merchants and our Head Sommelier, Sergio Dos Santos have collabarated alongside new Head Chef Matthew Whitfield for a mouth-watering 5 course menu accompanied by delectable Burgundy wines. 

Join us for a truly unique evening where you and your taste buds will be taken on an educational journey during this intimate dining experience. 

£125 per person



Baron Albert L' Universelle Brut


on arrival with canapés


Jambon Persillé

Rully 1er Cru Vieilles Vignes Meix Cadot 2017

Domaine Dureuil-Janthial


Grilled Lemon Sole with Seashore Vegetable, Crayfish and Dijon Mustard

Chassagne Montrachet 1er Cru Vergers 2017

Domaine Fernand & Laurent Pillot


Rump of Rosé Veal with Glazed Snails,

Celeriac and Tarragon

Chambolle Musigny Vieilles Vignes 2013 Lignier-Michelot

Pommard 1er Cru Chaponnieres 2013 Nicolas Rossignol


Époisses de Bourgogne  

Marc de Bourgogne Hors d’Age 2005

Domaine Fernand & Laurent Pillot


Caramelised Ginger Bread with Poached Pear, Dehydrated Sponge and Vanilla Ice Cream

Macon Vire ‘Cuvee Levroutee’ 2005 Domaine de la Bon Gran


For more information or to book, please contact our Special Events Co-ordinator Clara Earp

Tel: 01590 612324 or

Contact us online

Burgundy Wine Tasting Dinner

Powered by Intergage