Room Reservations:
01590 624467

01590 612324

Restaurant Reservations:
01590 612324

Event Details

British Pie Week at Monty's Inn

5th Mar 2018 12:00 - 11th Mar 2018 14:00

British Pie Week at Monty's Inn

From wholesome steak and kidney to flavoursome creamy chicken, is there anyone out there who doesn't enjoy the tastes of a hot pie and mash? In celebration of British Pie Week we invite you to our cosy country pub Monty's Inn to experience the delicious tastes of our perfect pies including:

Creamy Chicken & sweetcorn in a shortcrust pastry

Hampshire steak & kidney suet pie

Winter veg homity pie

Salmon & Scallop puff pastry 'Parcel'

Spiced pondhead farm pulled pork shortcrust pie

Served with your choice of Chunky chips, Mash, New Potatoes, mustard mash, fries, cheesy chips, Cheesy mash & Peas & Broccoli, beans, buttered cavolo nero & Carrots, garlic kale & spinach, swede & carrot Mash.

£12.95 per person

For more information or to book please call 01590 614986.

British Pie Week at Monty's Inn

Luxury Dining

For an unforgettable dining experience, indulge in mouth-watering dishes at the Terrace Restaurant, created by Head Chef and Roux Scholar Matthew Tomkinson.


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