Mothering Sunday

Sunday 18th March 2012

£39.50 per person

Menu

Wild Mushroom Velouté with Rosemary Oil and Croutons

Home Smoked Organic Salmon with Pickled Beetroot, Fromage Blanc and Caviar

Roasted Pumpkin Risotto with Pumpkin Seed Oil and Toasted Pumpkin Seeds

Free Range Pork, Pistachio and Smoked Bacon Terrine with Caramelised Onion Chutney and Toast

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Roast Sirloin of Local Beef with Duck Fat Roast Potatoes, Buttered Vegetables, Yorkshire Pudding and Roast Gravy

Roast Loin of Pondhead Farm Free Range Pork with Duck Fat Roast Potatoes, Buttered Vegetables, Crushed Granny Smith Apples and Roast Gravy

Caramelised Onion Tarte Tatin with an Apple, Walnut and Rocket Salad

Escalope of Shetland Cod, Wrapped in Parma Ham with Braised Baby Gem Lettuce, New Potatoes and Lymington Crab Velouté

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Raspberry and Vanilla Crème Brûlée with Oatmeal Biscuits 

Dark Chocolate and Hazelnut Brownie with Peanut Butter Ice Cream and Chocolate Sauce

Warm Pear and Almond Tart with Vanilla Ice Cream and Butterscotch Sauce

A Selection of French and English Farmhouse Cheeses served from our Trolley