01590 612324

Room Reservations:
01590 624467

Restaurant Reservations:
01590 612324

01590 612188

Christmas Parties

Have a delightfully wonderful Christmas time at The Montagu Arms - seasoned experts at organising fabulously festive Christmas parties in Hampshire.

For the the perfect alternative to the traditional Christmas gathering discover the Michelin starred Terrace Restaurant for fine wines and exceptional cuisine created from the finest seasonal ingredients by Head Chef Matthew Tomkinson, who designs innovative yet traditionally British dishes. Celebrate at the Montagu Arms Hotel in luxury, surrounded by great company and fine cuisine

The three luxurious private dining rooms offer distinctive charm and elegance, outstanding banqueting options and unrivalled service making for exceptional Christmas parties in Hampshire.

Each room is beautifully set creating a delightful atmosphere for your guests, the richly appointed Terrace Restaurant with its large ornate windows and French doors opening out onto the Terrace comfortably caters for up to 100 guests. The opulent Oakwood Room, with its deep umber panels and views across the gardens caters for up to 32 guests. The Paris Room ideal for parties of up to 10 guests, boasts an ornate fire making this an intimate and cosy setting for your private party.

For the perfect Christmas treat why not dine and be merry without the worry of having to travel home, stay in one our luxurious rooms or suites.

Exclusive Use of The Montagu Arms hotel is also available, with a minimum of 80 people plus all bedrooms must be taken at £130.00 per room per night. Early booking is essential.

To book your Christmas parties in Hampshire at The Montagu Arms or find out about availability for your preferred date call the reservations team on 01590 624467 or...

Enquire Online   Download Brochure

Pre-Christmas Tasting Menu

The Terrace Pre Christmas Dinner Party Tasting Menu

Amuse Bouche
Crispy Pondhead Farm Pork Croquette
with Pickled Pear Puree and Game Terrine
Ravioli of Organic Salmon and Prawns
with Shellfish Velouté and Basil
Roasted Fillet of Local Aged Beef
with Jerusalem Artichoke Puree, Crispy Pommes ‘Anna’ Sauté Greens and Peppercorn Jus
Selection of English and French Farmhouse Cheeses
(Supplement £10 per person)
Passion Fruit Cheesecake 
with Orange Sorbet and Salad
Fair-trade Coffee or Leaf Teas with Petit Fours
£65 per person

Pre-Christmas Lunch

The Terrace Pre-Christmas Lunch menu

Jerusalem Artichoke Soup
with Smoked Cheese Arancini and Truffle Oil
Local Game Terrine with Duck Liver Parfait
Apple Chutney and Toasted Country Bread
Smoked Haddock Risotto
with Shaved Fennel, Parmesan and Lemon
Crisp Confit Free Range Pork Belly
with Braised Red Cabbage, Creamed Potato, Local Greens and Madeira Sauce
Escalope of Loch Duart Salmon
with Grilled Broccoli, Toasted Almonds, Parsnip Puree and Parsnip Crisps
Ravioli of Wild Mushrooms and Spinach
with Roasted Salsify, Celeriac Puree and Cep Velouté
Steamed Christmas Pudding with Brandy Sauce
A Selection of English and French Cheeses with Biscuits and Grapes
Vanilla Crème Brule with Raspberry Sorbet
£40 per person


Monty's Pre Christmas Menu

Monty's Inn Christmas Party Menu  

Spiced Parsnip and Apple Soup
Curried Parsnip Crisps (v)
Smoked Salmon and Crayfish Parcel
Chargrilled Bread and Rocket
Pressed Duck Terrine
Spiced Plum Chutney and Toast
Roast Turkey with Smoked Bacon wrapped Chipolata,
Chestnut Stuffing, Roast Potatoes and Gravy
12 Hour Braised Lamb Shoulder
Roasted Moroccan Vegetables, Steamed Cous Cous and Harissa
Escalope of Shetland Hake
Sauté Wild Mushrooms, Crushed Potatoes, Spinach and A Tarragon Creamed Sauce
Wild Mushroom Risotto
Truffle Oil and Parmesan Shavings
Traditional Christmas Pudding, Brandy Sauce
Dark Chocolate Brownie, Vanilla Ice Cream and Dark Chocolate Sauce
Lemon Posset, Raspberry Sauce and Oatmeal Biscuits
Coffee and Mince Pies


£35 per person

(Bookings must be made for a minimum of 8 guests and a pre order will be required)

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