The Montagu Arms Hotel Beaulieu

Michelin Star RestaurantAA 4 Star Hotel

General Enquiries 01590 612324
Bedroom Reservations 01590 624467
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Monty's Inn Christmas Party Menu


Roasted Butternut Squash Soup with Sage Croutons (v)
Crispy Shetland Fish Cakes with Tartare Sauce and Wild Rocket
Hampshire Pork and Game Terrine with Red Onion Marmalade and Toast
Roast Turkey with Chipolata and Smoked Bacon, Chestnut Stuffing,
Roast Potatoes and Gravy
Confit Pondhead Farm Pork Belly with Braised Red Cabbage,
Creamed Potato and Cider Sauce
Salmon and Spinach ‘en Croute’ with Buttered New Potatoes and Béarnaise Sauce
Wild Mushroom Risotto with Truffle Oil and Parmesan Shavings
Traditional Christmas Pudding with Brandy Sauce
Sticky Toffee Pudding with Vanilla Ice Cream and Butterscotch Sauce
Vanilla Crème Brûlée with Shortbread Biscuits


£30 per person*


*Bookings must be made for a minimum of 8 guests.

To make a booking, please call 01590 612324 or

Enquire Online


In compliance with the EU Food Information for customers Regulation, we have a comprehensive list of all of the dishes/foods and drinks available throughout the hotel which highlights the 14 key allergens if present. This guidance document is readily available from any member of our team upon request. It is important that you tell us of any known Allergies, intolerances or restrictions so we can be sure to adjust our dishes and systems of work accordingly. If you are in any doubt or would like to discuss this further, we encourage you to speak to a member of the team.

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© 2014 The Montagu Arms Hotel

The Montagu Arms Hotel, Beaulieu, New Forest, Hampshire. SO42 7ZL
Tel: 01590 612324, Fax: 01590 612188
Central Reservations: 01590 624467
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