The Montagu Arms Hotel Beaulieu

Michelin Star RestaurantAA 4 Star Hotel

General Enquiries 01590 612324
Bedroom Reservations 01590 624467
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Dinner Menu

Dinner Menu


Amuse Bouche




Wild Mushroom and Madeira Consommé 

 with Potato Gnocchi and Confit Tomatoes (v)


Home Cured Duck ‘Prosciutto’ with Hampshire Game Terrine

Caper Puree, Hazelnuts and Toasted Country Bread


Warm Potato Pancake with Home Smoked Organic Salmon

Horseradish Cream and Avruga Caviar


Slow Cooked Hampshire Beef with Horseradish

Mashed Potatoes, Caramelised Shallot, Smoked Bacon and Braising Jus


Escalope of Shetland Cod Wrapped in Parma Ham

with Braised Pearl Barley, Sauté Wild Mushrooms and Braised Endive


Roasted Butternut Squash and Parmesan Agnolotti

Confit Orange Puree, Toasted Pine Nuts and Sage Beurre Noisette (v)


Warm Dark Chocolate Tart with

Orange Cream and Toasted Almonds


Glazed Caramel Cremeaux with

Hazelnut Sponge and Caramelised Bananas 


Selection of British and French Farmhouse Cheeses


Coffee with Homemade Petit Fours


£55.00 per person

Bookings must be made for a minimum of 8 guests

On Sundays to Thursday we kindly ask for a pre order from the menu two weeks before your event

On Fridays and Saturdays we kindly ask you to select a set meal for the whole of your party

 We are happy to cater for any dietary requirements on request

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© 2015 The Montagu Arms Hotel

The Montagu Arms Hotel, Beaulieu, New Forest, Hampshire. SO42 7ZL
Tel: 01590 612324, Fax: 01590 612188
Central Reservations: 01590 624467
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